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Prohibition of alcohol

Senin, 30 Juli 2012

Why is the consumption of alcohol prohibited in Islam?



Alcohol has been the scourge of human society since time immemorial. It continues to cost countless human lives, and causes terrible misery to millions throughout the world. Alcohol is the root cause of several problems facing society. The statistics of soaring crime rates, increasing instances of mental illnesses and millions of broken homes throughout the world bear mute testimony to the destructive power of alcohol.

1.   Prohibition of alcohol in the Qur’an

The Glorious Qur’an prohibits the consumption of alcohol in the following verse:
“O ye who believe! Intoxicants and Gambling, (Dedication of) stones, And (divination by) arrows, Are an Abomination Of Satan’s handiwork; Eschew such (abomination), That ye may prosper.” [Al-Qur’an 5:90]


2.   Prohibition of alcohol in the Bible

The Bible prohibits the consumption of alcohol in the following verses:
  1. Wine is a mocker, strong drink is raging; and whosoever is deceived thereby is not wise.”[Proverbs 20:1]
  1. “And be not drunk with wine.”      [Ephesians 5:18]

3.   Alcohol inhibits the inhibitory centre

The human beings possess an inhibitory centre in their brains. This inhibitory centre prevents the person from doing things that he considers wrong. For instance a person does not normally use abusive language while addressing his parents or elders. If he has to answer the call of nature, his inhibitory centre will prevent him from doing so in public. Therefore he uses the toilet.
When a person consumes alcohol, the inhibitory centre itself is inhibited. That is precisely the reason that an inebriated person is often found to be indulging in behaviour that is completely uncharacteristic of him. For instance the intoxicated person is found to use abusive and foul language and does not realize his mistake even if he is addressing his parents. Many even urinate in their clothes. Neither do they talk nor walk properly. They even misbehave.
4.   Cases of adultery, rape, incest and AIDS are found more among alcoholics
According to National Crime Victimization Survey Bureau of Justice (U.S. Department of Justice) in the year 1996 alone everyday on an average 2,713 rapes took place. The statistics tell us that the majority of the rapists, were intoxicated while committing the crime. The same is true in cases of molestation.
According to statistics, 8% of Americans commit incest i.e. one in every twelve to thirteen persons in America is involved in incest. Almost all the cases of incest are due to intoxication of one or both the persons involved.
One of the major factors associated with the spread of AIDS, the most dreaded disease, is alcoholism.

5.   Every alcoholic was initially a social drinker

Many may argue in favour of liquor by calling themselves ‘social drinkers’. They claim that they only have one or two pegs and they have self-control and so never get intoxicated. Investigations reveal that every alcoholic started as a social drinker. Not a single alcoholic or drunkard initially starts drinking with the intention of becoming an alcoholic or a drunkard. No social drinker can say that I have been having alcohol for several years and that I have so much self-control that I have never been intoxicated even a single time.

6.   If a person is intoxicated just once and commits something shameful, it will remain with him for a lifetime.

Suppose a ‘social drinker’ loses his self-control just once. In a state of intoxication he commits rape or incest. Even if the act is later regretted, a normal human being is likely to carry the guilt throughout his life. Both the perpetrator and the victim are irreparably and irreversibly damaged.

7.   Al
cohol is prohibited in the Hadith
The Prophet of Islam Muhammad (peace be upon him) said:
  1. In Sunan Ibn-I-Majah Volume 3, Book of Intoxicants, Chapter 30 Hadith No. 3371.
“Alcohol is the mother of all evils and it is the most shameful of evils.”
  1. In Sunan Ibn-I-Majah Volume 3, Book of Intoxicants, Chapter 30 Hadith No. 3392
“Anything which intoxicates in a large quantity, is prohibited even in a small quantity.” Thus there is no excuse for a nip or a tot.
  1. Not only those who drink alcohol are cursed but also those who deal with them directly or indirectly are cursed by Allah.
According to Sunan Ibn-I-Majah Volume 3, Book of Intoxicants, Chapter 30 Hadith No. 3380.
It was reported by Anas (may Allah be pleased with him), that Prophet Muhammad (pbuh) said:
“God’s curse falls on ten groups of people who deal with alcohol. The one who distills it, the one for whom it has been distilled, the one who drinks it, the one who transports it, the one to who it has been brought, the one whom serves it, the one who sells it, the one who utilizes money from it, the one who buys it and the one who buys it for someone else.”

8.   Diseases associated with alcoholism
There are several scientific reasons for the prohibition of consumption of intoxicants i.e. alcohol. The maximum number of deaths in the world related to any one particular cause is due to the consumption of alcohol. Millions of people die every year only because of intake of alcohol. I need not go into the details of all the ill-effects of alcohol since most of them are commonly known. Below is a simple list of few of the alcohol related illnesses:
  1. Cirrhosis of Liver is the most well known alcohol associated disease.
  2. Others are Cancer of Oesophagus, Cancer of Head and Neck, Cancer of Liver (Hepatoma), Cancer of Bowel, etc.
  3. Oesophagitis, Gastritis, Pancreatitis and Hepatitis are linked with alcohol consumption.
  4. Cardiomyopathy, Hypertension, Coronary Artherosclerosis, Angina and Heart Attacks are linked with heavy alcohol intakes.
  5. Strokes, Apoplexy, Fits and different types of Paralysis are linked with alcohol intake.
  6. Peripheral Neuropathy, Cortical Atrophy, Cerebellar Atrophy are well-known syndromes caused by alcohol consumption.
  7. Wernicke – Korsakoff syndrome with amnesia of recent events, confabulations and retainment of memory to old events with different types of paralysis are mainly due to thiamine deficiency due to excessive alcohol intake.
  8. Beriberi and other deficiencies are not uncommon among alcoholics. Even Pellagra occurs in alcoholics.
  9. Delerium Tremens is a serious complication that may occur during recurrent infection of alcoholics or post operatively. It also occurs during abstention as a sign of withdrawal effect. It is quite serious and may cause death even if treated in well equipped centres.
10. Numerous Endocrine Disorders have been associated with alcoholism ranging from Myxodema to Hyperthyroidism and Florid Cushing Syndrome.
11. Hematological ill effects are long and variable. Folic acid deficiency, however, is the most common manifestation of alcoholic abuse resulting in Macrocytic Anemia. Zeive’s syndrome is a triad of Hemolytic Anemia, Jaundice and Hyperlipaedemia that follows alcoholic binges.
12. Thrombocytopenia and other platelet abnormalities are not rare in alcoholics.
13. The commonly used tablet metronidazole (flagyl) interacts badly with alcohol.
14. Recurrent infection is very common among chronic alcoholics. The resistance to disease and the immunological defense system are compromised by alcohol intake.
15. Chest infections are notorious in alcoholics. Pneumonia, Lung Abcess, Emphysema and Pulmonary Tuberculosis are all common in alcoholics.
16. During acute alcoholic intoxication, the drunk person usually vomits, the cough reflexes which are protective are paralysed. The vomitus thus easily pass to the lung causing Pneumonia or Lung Abscess. Occasionally it may even cause suffocation and death.
17. The ill effects of alcohol consumption on women deserves special mention. Females are more vulnerable to alcohol-related Cirrhosis than men. During pregnancy alcohol consumption has a severe detrimental effect on the foetus. Foetal Alcohol Syndrome is being recognised more and more in the medical profession.
18. Skin diseases are also related to alcohol indulgence.
19. Eczema, Alopecia, Nail Dystrophy, Paronychia (infection around the nails) and Angular Stomatitis (inflammation of the angle of the mouth) are common diseases among alcoholics.

9.   Alcoholism is a ‘disease’

Medical doctors have now turned liberal towards alcoholics and call alcoholism a disease rather than an addiction.
The Islamic Research Foundation has published a pamphlet that says:
If alcohol is a disease, it is the only disease that:
- Is sold in bottles
- Is advertised in newspapers, magazines, on radio and television
- Has licensed outlets to spread it
- Produces revenue for the government
- Brings violent deaths on the highways
- Destroys family life and increases crime
- Has no germs or viral cause
ALCOHOLISM IS NOT A DISEASE – IT IS SATAN’S HANDIWORK
Allah (swt) in His Infinite Wisdom has warned us against this snare of Satan. Islam is called the “Deen-ul-Fitrah” or the natural religion of Man. All its injunctions are aimed at preserving the natural state of man. Alcohol is a deviation from this natural state, for the individual as well as for society. It degrades man to a level below that of the beasts he claims to be superior to. Hence the consumption of alcohol is prohibited in Islam.

THE WISDOM BEHIND THE PROHIBITION OF BLOOD IN THE QUR’AN

Selasa, 26 Juni 2012

THE WISDOM BEHIND THE PROHIBITION OF BLOOD IN THE QUR’AN 

 He has only forbidden you carrion, blood and pork and what has been consecrated to other than Allah. But anyone who is forced to eat it – without desiring it or going to excess in it – commits no crime. Allah is Ever-Forgiving, Most Merciful. (Surat al-Baqara, 173)


The wisdom behind Allah’s prohibition of blood emerged during the 20th century. By carrying vitamins, hormones, oxygen and substances such as protein, sugar and fat absorbed during digestion to the cells, blood makes it possible for life to survive. On the other hand, it also carries various toxins and waste products that need to be expelled from the body. One of the most important tasks performed by blood is to transport substances such as urea, uric acid, keratin and carbon dioxide that need to be removed from the body.


Therefore, in the event that significant quantities of blood are consumed, the level of products in the body that should be expelled will rise considerably. That will increase the levels of urea, harmful substances transported to the kidneys for expulsion from the body. This can impair brain functions and even result in coma. That is why, because of its very nature, there will always be harmful compounds in blood, even if taken from healthy animals. If it is taken from a sick animal, various parasites and germs will also be transmitted in it. In that event, the germs may multiply and spread throughout the body. And that is the real danger. If someone consumes blood, all the germs and waste products in it may spread through the body and lead to such diseases as kidney insufficiency or liver coma. In addition, most of the microbes carried in the blood may cause other diseases by damaging the lining of the stomach and the intestines.

What is more, blood is not a sterile environment; to put it another way, it is ideal for germs to grow in.1 Since microbes have excellent opportunities to feed in blood, it represents an ideal environment for them. When in equilibrium with the functions of the other fluids in the body and the immune system, blood does not support micro-organisms, and therefore disease. In a healthy individual, these micro-organisms live by making use of one another inside the body. When that environment is seriously impaired, when the internal equilibrium is damaged, in other words, they may turn into micro-organisms that cause disease when they find the appropriate surroundings.

For example, when the blood pH level (acid and alkali balance) is imbalanced because of poor nutrition or harmful chemicals, harmless microbes can change into ones that cause disease. If the body is to be healthy, the pH level of the blood should be around 7.3. Even small variations in that level may cause that balance to be impaired and cause micro-organisms to become more harmful in order to adapt to their surroundings. Blood being sterile may be compared to milk going off when left outside. Microbes already present in the blood exhibit harmful effects by adapting to their new environment.2

In addition to all this, blood is not suitable for use as a food product. The level of digestible proteins such as albumin, globulin and fibrinogen is low; just 8 grams in 100 ml. of blood. The same applies to fats. In addition, blood contains a high level of hemoglobin, a complex protein that is very difficult to digest and is unacceptable to the stomach. When blood clots, the protein fibrinogen gives rise to a plate containing erythrocytes (red blood corpuscles) by turning into fibrin. Fibrin is one of the hardest proteins to digest, thus making blood even more difficult to digest. In conclusion, health experts agree that blood is unfit for human consumption in any form.After saying:  

“Unlawful for you are carrion, blood and pork, and what has been consecrated to other than Allah, and animals which have been strangled, and animals which have been killed by a blow, and animals which have fallen to their death, and animals which have been gored, and animals which wild beasts have eaten – except those you are able to slaughter properly – and animals which have been sacrificed on altars, and deciding things by means of divining arrows – that is deviance….” Almighty Allah goes on to say…” But if anyone is forced by hunger, not intending any wrongdoing, Allah is Ever-Forgiving, Most Merciful” (meaning that an exception can be made.) (Surat al-Ma’ida, 3)

 People of the time were unaware of the wisdom behind it, but were protected by abiding by Allah’s prohibition. Those who believe and trust in Allah and comply with His commandments and prohibitions will enjoy auspicious lives in terms of the Hereafter and also live under Allah’s protection and infinite mercy.



1 http://www.explorepub.com/articles/enderlein1.html; Karl Windstosser, Polymorphic Symbionts as Potential Cofactors in Cancer Processes", Explore, Vol. 7, no. 6, 1997.
2 http://biomedx.com/microscopes/rrintro/rr2.html
 

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